Cabernet sauvignon 2021

60.8 °F

service
temperatures

color

Nose

palate

food matches

Red meat, casseroles, game meat & cheese.

Deep Red

Fruity, intense and complex, with harmonious notes of spices and small black fruits.

Tasting Notes

Neat attack, soft tannins, balanced, long and fruity finish. Strong black fruits flavours.

terroir

Gravelly soils.
Mediterranean climate with continental influences.
Cabernet-Sauvignon 100%.

vinification

Traditional with a 3-week maceration and daily pumping over. Aged in concrete tanks for 6 months.